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The unique hollow edge of this 7” Santoku prevents food from sticking to the blade as you chop or slice. Styled after Japanese cook’s knives.
The 7-inch Santoku Knife is a Japanese-style chef’s knife for slicing and chopping fruits, vegetables, and meats.
The Shun Classic 7" Santoku Hollow Edge Knife is a Japanese all-purpose kitchen knife.
The Shun Classic 5.5" Santoku Knife 5.5" is a smaller, lighter santoku you will reach for again and again.
Shun Premier Grey 7" Santoku Knife is an Asian-inspired chef's knife for handling almost any kitchen tasks.
The ZWILLING Pro 5" Rocking Santoku is a functional hybrid between the traditional Japanese and Western style blades. Great for slicing, mincing, and more.