Vanns Spices Herbes De Provence
Vanns Spices was founded in Baltimore, MD in 1981 to provide premium quality seasoning blends and spices for the professional chef and cooking enthusiast. Guided by our commitment to great taste, health and sustainability, Vanns continues to scour the world in search of unusual spices and to develop new products.
- Also known as Provencal herbs, this delightful mixture takes its name from Provence in southern France.
- Herbs grow abundantly in this region, and are used to great effect in the local cuisine.
- This blend is an easy way to bring the fresh, savory flavors of the south of France to your kitchen.
- Basil brings a bright sweetness, countered by the earthy notes of thyme and rosemary, while fennel and French lavender add a wonderful floral note.
- This blend is ideal for vegetables, especially eggplant and zucchini, and it holds up well in heartier dishes like braised rabbit or roast chicken, and chicken pot pie.
- Excellent for roasting chicken or Cornish hens, beef or pork tenderloin.
