USA Pan Loaf Pan 1 LB
Part of our collection of bread loaf pans, this small bread pan will have you baking like the professionals. Our loaf pans are designed for commercial kitchens but are sure to find their place in your home. The unique corrugated design aids in even air circulation as well as strength and warp resistance. The reinforced rims make handling hot pans with oven mitts easier. Our small loaf pan is sized to hold up to 1 lb dough or batter volume which makes it perfect for pound cakes and quick breads. But don’t stop there, you are sure to find dozens of uses for this workhorse. Whatever you choose to make, it will slide out easily thanks to Americoat, our silicone non stick coating that releases food like a dream. It is FDA-approved food-safe. When baked goods are released easily, cleanup is easy too. There is so much to love about USA Pan. Our family-owned business has been perfecting baking pans for over 50 years.
- Our small bread loaf pan is perfect for bread loaves, pound cakes, quick breads, and more
- Made to commercial standards, our bread pans turn out beautiful baked goods with consistent results
- Aluminized steel is the choice of professionals for their bakeware because it distributes heat evenly with strength and durability
- Our Americoat nonstick coating is unsurpassed for easy food release and cleanup
- Made in the USA
- Use & Care: Oven safe to 450° F. Hand-wash with warm soapy water to maximize service life.
- Using nylon, coated, silicone, or wooden utensils is recommended.
