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Unlike spices, arrowroot isn't prized for its taste or aroma. It's prized for its lack of taste or aroma. Primarily used as a thickener, arrowroot blends seamlessly into any dish, from sauces to glazes.
Celery seed is a spice used in salads, sauces, dressings, brines, and dry rubs. It's available in whole seed and ground. In its whole form, it's a small seed, about the size of a poppy seed, with a dark brown color. When ground it is a fine, dark greenish
Dill weed, with its deep green color, is useful as a garnish and complements perfectly salmon, cucumber dishes and dips.
One of our favorite Whisk!
A classic style whisk that is still one of the best whisk available.