Norpro Dough Docker
Pizza aficionados need this tool in their arsenal. The docker is made from a durable nylon that uniformly pierces pizza dough to aerate it, prevent it from blistering and minimize rising. The versatile tool can also be used for pastry dough.
- Quickly perforates pizza and pastry dough.
- Also great for crackers, pie crust, puff pastry, tart dough and much more!
- Just press and roll across entire dough area before baking.
- The holes allow moisture and gases to escape, minimizing rising and bubbling for an even, golden finish.
- Durable and lightweight.
- Top rack dishwasher safe.
