Harold Import Company Cooling Rack 11 1/8" x 9 1/4"
Mrs. Anderson's Cooling Rack is the perfect addition to baking supplies for many baking, roasting, cooling, and food preparation tasks. It's designed to elevate foods, baking dishes and casseroles for better heat circulation so they cook evenly. Great for baking bread, cookies, and other sweet treats, or dehydrating fruit for healthy snacks, beef jerky and homemade dog treats, or use inside a roasting pan for making oven roasted vegetables, like roasted beets, brussels sprouts, or butternut squash, baked potatoes, French fries and crispy bacon. It lifts baked goods and bakeware above countertops for better airflow and faster cooling times. Makes a great workspace for finishing foods, like decorating cookies, cupcakes, and so much more. Made from extra sturdy 3.6-millimeter chrome-plated steel wire for durability, it's oven safe to 500-degrees Fahrenheit, won't scratch surfaces and resists rust. Its reinforced footed base adds stability during use. Measures 11.125-inches x 9-inches. Not intended for direct flame or grill use. Never use metal tools, abrasive cleansers, soak rack too long, or cut foods on the rack. Remove stubborn food bits with a gentle brush. Hand wash in warm, soapy water and dry thoroughly.
- Mrs. Anderson’s Cooling Rack for baking bread and cookies, roasting vegetables, dehydrating fruit, cooling baking dishes and pans, and more.
- Made from extra sturdy 3.6-millimeter chrome-plated steel wire; durable and oven safe to 500-degrees Fahrenheit; won’t scratch surfaces; resists rust.
- Elevates food to bake evenly, like veggies, fries and bacon; lifts bakeware and baked goods above counters for better airflow and faster cooling times.
- Reinforced footed base for added stability; great workspace for finishing foods, like decorating cookies, cupcakes, and more.
- Hand wash in warm, soapy water.