Cangshan Helena Honing Steel, 8"
The HELENA Series is an elegantly minimalist interpretation of the modern kitchen knife. A slim, semi-bolster perfectly balances the knife's full tang while complementing the sleek, smooth lines of the handle. Two stain-resistant steel rivets solidly fasten the ergonomic handle to the steel, providing a secure, comfortable grip.
- The grooved, coarse side of the steel is used for regular maintenance, to realign the microscopic teeth on the blade’s edge. The smooth, fine side of the steel is used to finish the edge with a few swipes of the blade after honing on the grooved side. For average use, the grooved side can be used weekly and the smooth side, daily. Regularly honed knives will retain their edges longer before needing to be sharpened.
- Slim, ergonomic handles are designed for the most comfortable fit.
- Lifetime Warranty against defects in materials and/or craftsmanship.
