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The Wusthof Classic 10” Cook’s Knife is an essential tool for any kitchen. The weight, balance and length of this knife make it ideal for cutting and slicing larger vegetables and meats.
Wusthof's Classic 6” Cook’s Knife is an essential, all-purpose knife for chopping, mincing or slicing. The weight and balance make this the perfect tool for cutting meats and thicker vegetables.
This versatile Wusthof Classic 6” Wide Chef's Knife is ideal for chopping, mincing and slicing. It is sure to become a favorite tool in your kitchen.
This Wusthof Classic 8" Vegetable Knife is uniquely designed with a holes and a special ridge to keep food from sticking to the blade as you slice.
The Wusthof Classic 9” Cook’s Knife is an essential tool for any kitchen. The strong, sharp blade and comfortable handle will let you chop and slice with ease.
The Zwilling J.A. Henckels Four Star Chef's Knife is perfect for slicing, dicing, chopping, and mincing of fruits, vegetables, meats, fish and even smashing garlic.
The Zwilling J.A. Henckels Four Star Chef's Knife is perfect for slicing, dicing, chopping, and mincing of fruits, vegetables, meats, fish and even smashing garlic.
The Zwilling J.A. Henckels Four Star Chef's Knife is perfect for slicing, dicing, chopping, and mincing of fruits, vegetables, meats, fish and even smashing garlic.