Back

$10 FLAT SHIPPING RATE ON ALL ORDERS! FREE IN STORE PICK-UP AND CURBSIDE SERVICE AVAILABLE!

Shun Kai Wasabi Yanagiba Knife 8.25"

  • Stock: 1

This Kai Shun Wasabi Black 21cm Yanagiba Knife is a must-have for anyone who loves to cook.

$ 49.99

Add to wishlist

  • Your satisfaction is our #1 goal
  • We offer shipping and in store pick-up
  • Curbside service also available!
Placeholder

Ratings

Product description

Shun Kai Wasabi Yanagiba Knife 8.25"

Not only is this knife and absolute powerhouse in terms of functionality, but it's incredibly stylish, modern, and simply oozes quality. The Kai Shun Wasabi Black 21cm Yanagiba Knife is the ideal knife for handling a variety of cooking and food-prep tasks, such as chopping, dicing, and slicing a wide variety of meat, fish, fruit and vegetables with complete ease and precision. The ultra-sharp, high-carbon stainless steel Japanese blade and elegant, modern durable handle in this Kai Shun Wasabi Black 21cm Yanagiba Knife combine to create a timeless, classic aesthetic. You get a perfect, precise cut thanks to the extremely precise processing of the edge with this Kai Shun Wasabi Black 21cm Yanagiba Knife. The edge is extremely sharp, resulting in a maximum amount of blade sharpness. The stunning wasabi black polypropylene handle is of the highest quality and has a pleasant feel while cutting. To keep this Kai Shun Wasabi Black 21cm Yanagiba Knife in the best condition possible, it should be hand washed using a light detergent and some warm water. It should never be placed in the dishwasher or submerged in water. If your current cookware is in need of a bit of an upgrade, or you'd like to give the aspiring chef in your life a very thoughtful gift, this Kai Shun Wasabi Black 21cm Yanagiba Knife is the perfect choice.

Bring professional-level performance to your kitchen with the KAI Pro series. NSF Certified for use in professional kitchens, KAI Pro cutlery offers a razor-sharp edge, comfortable grip, precision handling and is built to stand up to the rigors of commercial use. KAI Pro blades are made of Japanese AUS6M stainless steel, hand sharpened and finished to a 16° cutting edge on each side, much sharper than standard Western-style knives. The high carbon steel offers excellent corrosion resistance and holds its edge well, and re-sharpens easily when needed. With its striking, hammered blade finish, KAI Pro is sure to be a standout in any kitchen, home or commercial. The knife's beautiful finish isn't just for show, it reduces drag and helps food release from the blade quickly and easily. The full-tang construction and a riveted POM handle ensure KAI Pro cutlery will provide a lifetime of pro-level performance.

 
  • 8.25-inch blade
  • Stamped high-carbon stainless steel blade
  • 16-degree double-bevel blade
  • Symmetrical polypropylene handle
  • Hand wash recommended
  • Made in Japan

Shipping methods

Shipping methods

Product tags

Reviews

Compare products Delete all products

You can compare a maximum of 3 products

Hide compare box
Kai Wasabi Yanagiba Knife 8.25"

Kai Wasabi Yanagiba Knife 8.25"

$ 49.99