ScandiCraft Danish Dough Whisk 11.5"
A must-have of baking and bread making tools with a unique flow-through design that allows ingredients to pass through and incorporate together thoroughly. No more dough-laden mixing spoons and clogged wire whisk, or hefting heavy dough mixers and bread machines! Whether making thinner batters for quick breads or stiffer yeast dough for bread, pasta, pizza and pastry, the Dough Whisk mixes them up in a jiff!
- Use for mixing heavy dough and lighter, quick-bread batters with less sticking and clogging than a spoon or wire whisks.
- Made from 18/8 stainless steel whisk and Eastern European beechwood; sturdy handle; ergonomic grip for mixing with less effort.
- Unique flow-through design allows wet and dry ingredients to pass through and incorporate together quickly and thoroughly without trapping or clogging.
- Great for mixing quick bread batters and stiffer yeast dough for bread baking, pasta, pizza and pastry with little effort.
- Easy to use and clean; run wires under hot water or hand wash in warm, soapy water.
