Regency Wrap's Elastic Trussing Bands
Quickly secure stuffed chicken, holiday turkey, or turducken, Italian braciole, crown roast, pork tenderloin, standing rib roast, rack of lamb, or stuffed fish to remain intact during the cooking process without them falling apart. These professional chef-grade Elastic Trussing Bands are helpful for roasting, BBQ, rotisserie, slow cooking, brining, and fastening bacon-wrapped filets. They?re also ideal for charcuterie to form and hang sausages, turkey breasts, kielbasa, wursts, salamis, pepperoni, mozzarella for curing, smoking, and preserving. Made in Italy from all-natural cotton and food-grade rubber, they're heat safe (to 500-degrees Fahrenheit) and BPA free. Single-use and disposable for easy cleanup. Not intended for direct exposure to flame in the broiler or on the grill.
- Regency Wrap's set of 10 chef-grade Elastic Trussing Bands secure poultry, roasts, and rotisserie to remain intact during the cooking process
- Made in Italy from all-natural cotton and food-grade rubber; BPA free; heat safe (to 500-degrees Fahrenheit
- Secure stuffed chicken or turkey, turducken, Italian braciole, crown roast, pork tenderloin, standing rib roast, rack of lamb, stuffed fish, and more
- Ideal for roasting, BBQ, rotisserie, slow cooking, brining, fastening bacon-wrapped filets and charcuterie meats for curing, smoking, and preserving
- Not intended for direct exposure to flame in the broiler or on the grill; single use and disposable for easy cleanup
